Showing posts with label Processed & Frozen Foods. Show all posts
Showing posts with label Processed & Frozen Foods. Show all posts

Monday, 11 May 2020

Rising Demand for Artificial Flavors to Boost Liquid Flavor Industry

12 May 2020: Liquid flavors are gradually being utilized to improve aroma and taste in several products such as baked goods and confectionery, processed foods, beverages, and frozen foods. Flavors such as natural plant, organic flavor concentrates, artificial flavor, and animal extract liquids are mainly used in food formulations to enhance shelf-life and nutritional content along with other characteristics. 



Artificial Flavor Liquids to Dominate the Market Share 

The major application variants of the liquid flavor market include flavor extracts, artificial flavor liquids, and organic flavor concentrates. The artificial flavor liquids sector dominated the market and is anticipated to expand at the fastest CAGR in the forthcoming period. Synthetic compounds and flavors treated in laboratories are extensively used to provide intense aroma and taste in confectionery, beverages, and baked goods.

The artificial flavor liquids are mainly used in carbonated beverages, processed foods, e-cigarettes, and alcoholic beverages to improve both smell and taste of the products. They are basically used as a chemical alternative to natural or organic extracts. 

Liquid flavor extracts are gradually being used in beverages such as beer, fruit juices, energy drinks, and flavored water. Customers are gradually selecting flavors that replicate fruits in terms of smell and taste, thus propelling the sector growth.

Natural flavor extracts are anticipated to record the highest growth over the forthcoming period. Rising health concerns and instances of poisoning associated with the consumption of artificial chemicals is also likely to balance flavor extracts demand in the years to come. 

Market Insights: 

There is also a significant presence of integrated companies who are included in the distribution and supply of flavor products. The industry is characterized by several products and technological innovations and rising capacity expansions by players, such as Symrise and Frutarom to capture greater market share mainly in high growth potential regions such as Latin America and Asia Pacific. The new developmental opportunities will develop across the liquid flavor value chain with both distributors and suppliers on accepting to shifting consumer preferences. 

Leading players effective in the liquid flavor market include International Flavors and Fragrances, BioSun Flavors and Food Ingredients, and Symrise AG.

Tuesday, 23 July 2019

Growing Popularity of U.S. Energy Drinks to Boost Commercial Growth

23 July 2019: Energy drinks falls under functional beverages which comprise nutraceutical and sports drinks. Sports drinks are usually consumed during a workout to avoid dehydration. Whereas nutraceutical beverages comprise bioactive compound that enhance and promote health. They include a high percentage of sugar, caffeine, another energy improving components such as B vitamins, taurine, and herbal extracts.  



High demand for Non-Organic Type Segment to Accelerate the Product Growth

The major product type variants in the market include organic, non-organic, and natural. The non-organic product type sector is estimated to account for the largest share in the market and will continue its dominance over the forthcoming period on account of whose sales are higher due to their cost benefits against natural and organic energy drinks.

On the other hand, performance improvement from these drinks derives exclusively from caffeine and sugar and in tandem with additives for add-on characteristics. These products sometimes include high caffeine amount whose consumption can lead to common side effects such as panic attacks, anxiety, and irritability. 

The non-organic segment will be followed by natural segment throughout the forecast period.  Natural products are free of artificial flavors, chemicals, and preservatives. Furthermore, the caffeine used is also natural caffeine from green coffee, green tea with use of guarana or sugar, which is closely in natural state. Flavors and Sweeteners that are used are taken from juices.

Market Insights

Amway purchased XS energy brand that was co-founded by former Amway business owner. This was done to build opportunities for aspiring business people and to attract youth. Monster Energy acquired brands such as NOS, Burn, Full throttle, Mother, and Mutant among others. This has helped the company become the second largest player in the market. 

Leading players operating in the U.S. energy drinks market include Monster Energy, Red Bull GmbH, Arizona Energy, NOS, Full Throttle, Amp, Xyience, and Rockstar.
Companies are merging and acquiring other players in the market to gain larger market share. This supports them to surge their customer base as well as product portfolio. It also helps them penetrate in diverse regions to surge their processes.

Thursday, 30 May 2019

Cold Chain will Transform Your Business with These Ways

30 May 2019: Cold chain is a system used for the transportation and management of temperature sensitive products through thermal and refrigerated methods of packaging. It is also known as a temperature-controlled supply chain. There are several ways in which temperature-controlled supply chain products are transported such as refrigerated trucks, railcars, refrigerated ships, and air cargo. This technology is dependent on physical means for preserving suitable conditions of temperature.  




Processed Food Application Segment to Contribute Substantial Demand to the Market

The major application variants of market include dairy products, fruit pulp and concentrates, fruits and vegetables, pharmaceuticals, meat and seafood, fish, bakery and confectionary, processed food, and others (poultry, ready-to-cook). The processed food sector is the largest application segment and anticipated to maintain its dominance over the forthcoming period on account of developments in packaging materials to increase the shelf life of foods, which will surge the demand for processed food segment in the years to come. 
Processed food segment is followed by pharmaceutical segment that is propelled by strict governing rules such as goods distribution practices (GDP) in the European Union (EU). These rules are observed for standardizing the process across the globe for improved transportation systems for healthcare-associated products.

Market insights:

Temperature controlled supply chain service providers are continually improving their technologies to stay ahead of the competition and to ensure integrity, safety, and efficiency. Suppliers have accepted Critical Control Points and Hazard Analysis (HACCP) and RFID technologies to develop effectiveness with a reduced size of shipments. Furthermore, they are growing their multi-compartment refrigerated vehicle fleets to offer additional services to customers. 

Leading players operating in the cold chain market include Henningsen Cold Storage; Agro Merchant Group; Cloverleaf Cold Storage; Preferred Freezer Services, LLC; Nordic Logistics and Warehousing, LLC; Cry pack Industries, Inc.; Cold Chain Technologies, Inc.; Cold Box Express, Inc; and Creo pack. These key manufacturers also emphasize on numerous other business strategies, such as product developments, partnerships, technical collaborations, agreements, and capacity expansions to support their market place.

Wednesday, 10 October 2018

Innovative Products with Unique Flavors to Spur Crafted Sprits Market


10 October 2018: According to a report by Grand View Research, Inc., the worldwide craft spirits market is likely to reach USD 80.43 billion by 2025. Crafted spirits are made by licensed distillers with definite production volume. These products comprise whiskey, gin, vodka, rum, brandy, and liqueur, others.




On November 1, 2017, Whyte & Mackay, producer of Scotch whisky introduced a scotch whisky called Shackleton in the U.S. markets. It is produced using blended malt selected form highland. The malts are placed for extended period in an amalgamation of Spanish Sherry butts and ex-bourbon American white oak barrels to match flavors. The whiskey is available in various flavors such as vanilla, ginger, honey, and liquorice.

In January 2018, Connacht Distillery declared the launch of a Conncullin Irish Gin in the U.S. market. The product is made up of various Irish botanicals and juniper, elderberry, and citrus. 
Recently Oak & Cane Co. introduced a new rum available in stores in Florida and online purchase. The product is crafted using ingredients obtained from local area and double-distilled. It is an American made gold rum, which is aged in white American Oak and placed with fresh orange peels from Florida. 

Recently, Pernod Ricard launched handcrafted Schwarzwald Dry Gin called Monkey 47 in India. The product is crafted using 47 botanicals in Black forest region, Germany. The botanicals include lingonberries, spruce shoots, acacia flowers, bramble leaves, chamomile, and other.  

Growing consumer demand for authentic and premium drinks with exceptional tastes and flavor can propel craft sprits market. Younger residents, who have reached the legal drinking age (LDA) and employed consumers with high purchasing capability can have positive impact on the market. Younger people always pick for unusual and experimental beverages. 

In 2016, North America estimated for the largest share of the overall market due to increasing consumer demand in the U.S. and secure approval policies implemented by administrations.
Some of the leading players operating in the market include Anchor Brewers & Distillers, William Grant & Sons, Pernod Ricard, Rogue Ales, and Diageo plc.

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Thursday, 17 May 2018

Cold Storage for Temperature–sensitive Products

Cold storage is constructed for bulk storage, production storage, and ports. Based on warehouse type, they can be categorized into private, semi-private, and public. The refrigerated storage has turned out to be an essential part of the Supply Chain Management (SCM) for storing and transporting the temperature-sensitive products since the users and suppliers of such products are forced to cut the environmental impact of cold chain shipping.


Ideal Storage for Pharmaceutical and Processed Foods

Refrigerated storage facility is used in various applications such as pharmaceuticals, dairy, fruits and vegetables, and fish, meat and seafood, and processed food. The processed food segment is likely to grow at CAGR of 16.1% during the forecast period (from 2017 to 2025).  The fish, meat, and seafood application segment is also expected to exhibit a significant expansion in the years to come. This growth can be attributed to the continuous developments in the packaging materials of seafood products.

Growing consumption of frozen foods across developing countries including China and India is expected to boost the segment growth in the coming years. Increasing expansion of organized retail chains like supermarkets is also bosting the demand such countries. The pharmaceutical segment is expected to witness substantial growth over the forecast period. The pharmaceutical supply chains are extremely at risks of product adulteration at the time of transportation and may face noncompliance with federal regulations.

Refrigerated warehouses are crucial for the preservation of food items like milk and other dairy products against spoilage. The refrigerated storage is constructed to provide ideal conditions by maintaining humidity, temperature, and purity of air. For instance, Americold Logistics LLC (U.S.) has launched a storage facility in Clearfield. It consists of advanced machineries that can avoid the need for a large engine room and on-site storage of ammonia. The new facility is intended to provide adjustable temperature zones down to -20F with refrigerated docks. This facility can be beneficial to almost every food service provides as well as retailers.

Market Overview

According to a report by Grand View Research, Inc., the cold storage market is likely to reach USD 212.54 billion by 2025 growing at a CAGR of 12.4% during the forecast years. Factors such as growing organized retail sectors and stringent government guidelines regarding the production and supply of temperature-sensitive products can propel the market in the coming years. Moreover, rising global demand for frozen foods is also likely to fuel the market development. Some of the leading players in the market include United States Cold Storage, Inc.; Americold Logistics, LLC; Cloverleaf Cold Storage; Nordic Logistics; and Oxford Logistics Group.

In-depth research report on cold storage market, click the link below:

Friday, 24 November 2017

Craft soda market is projected to reach USD 732.4 million by 2025

The global craft soda market is projected to reach USD 732.4 million by 2025, according to a new report by Grand View Research, Inc. Mounting social awareness of the health problems caused by sugary as well as alcoholic drinks is one of the major drivers for this industry. The market is reforming itself by shifting its alignment from carbonated soft drinks containing artificial sweeteners to natural, sweet-laden, low-calorie beverages. 


While traditional soft drinks are under review by nutritionists, craft soda, also known as specialty, small-batch, or artisanal soda, is gaining share owing to its finest and natural ingredients, unique packaging, creative flavors, and its strong local presence. Rising trend of gourmet food as well as wellness food is expected to be the vital factor for increasing consumption of craft sodas.

Strict government guidelines for artificial ingredients and labeling & packaging along with initiatives to build interest among major players by increasing trade promotion and foreign investments are anticipated to propel the product demand. Rising awareness of consumers about unhealthy ingredients used in soft drinks is encouraging craft soda manufacturers to produce beverages containing organic & natural ingredients.

Introduction of new product lines by craft soda producers is likely to enable consumers to choose products from extensive product line according to their specific choices. The broadening of distribution channels has led to easy availability for the users, which is acting as a driver for this industry. Marketing plays a vital role in sustainability and organizational sales. Supermarkets & hypermarkets emerged as the largest distribution channel for companies on account of their global footprint, brand value, and huge customer base.

Further key findings from the report suggest:
  • The global craft soda market accounted for USD 537.9 million in 2016 and is anticipated to progress at a healthy CAGR of 3.5% over the forecast period
  • Natural craft soda occupied the largest market share in 2016 owing to the rising health concerns and high market penetration
  • North America was the largest regional market in 2016 owing to high standard of living of the population and developed economy
  • Supermarkets & hypermarkets was the most dominant distribution channel for this market owing to the increasing distribution by mainstream retailers
  • Major players include Jones Soda Co., Reed’s, Inc., Appalachian Brewing Co., Boylan Bottling Co., and SIPP eco beverage co. Inc.
  • Mergers and acquisitions, R&D activities, product launches, and technological collaborations are among the major strategies adopted by market players for gaining competitive advantage
Grand View Research has segmented the global craft soda market on the basis of product type, target consumer, distribution channel, and region:

Product Type Outlook (Volume, Million Liters; Revenue, USD Million; 2014 - 2025)
  • Natural
  • Organic
Target Consumer Outlook (Volume, Million Liters; Revenue, USD Million; 2014 - 2025)
  • Teenagers
  • Young Adults
  • Middle-Aged Adults
Distribution Channel Outlook (Volume, Million Liters; Revenue, USD Million; 2014 - 2025)
  • Supermarkets & Hypermarkets
  • Food Service and Drinking places
  • Convenience & Specialty Stores
  • Online Stores
  • Other
To get free sample report at:

Wednesday, 8 March 2017

Dairy Ingredients: A Boon for Health Enthusiasts

Dairy products are not only delicious, but refreshing as well. These can include ice creams, chocolates, desserts, and other confectioneries. There are people who are unable to consume such treats as they are allergic to milk (or lactose intolerant). “Dairy ingredients” are products that help such consumers enjoy these treats without the risk of an allergic reaction.


Dairy Ingredients

Dairy ingredients are products created for consumers unable to consume milk or its derivatives in the regular form. Since dairy products are the number one source of vitamin D, dairy ingredients will be extremely popular. These ingredients can be made from whey or milk. They are popularly advertised as “nondairy,” to provide them a distinct identity.

Nonfat Dry Milk (NFDM) is obtained by removing water from milk via pasteurization. It has high protein levels compared to whole milk. Whey, a natural by-product of cheese manufacture, is in high demand due to its protein content. Whey Protein Concentrates (WPCs) and Whey Protein Isolates (WPIs) are created by ultrafiltration. They are available in the form of supplements, which are taken by gym rats and health enthusiasts. 

Current Trend

Starbucks Corporation, a prominent U.S. coffee chain, has adopted dairy ingredients as part of its menu. It introduced its latest product “Doubleshot line with Coffee & Protein” consisting mainly of dairy ingredient. It is available in dark chocolate, vanilla, and coffee varieties. Even their line of fresh juices contain soy protein isolate and protein concentrate. Made using high-pressure processing instead of pasteurization, these drinks retain their flavors as well as their high protein content.
Some consumers also follow the “Paleo” (or Paleolithic) diet, which demands strict adherence to protein. In light of this, Arla Foods Ingredients, a division of Arla Foods, has introduced a line of beverages with their signature product “Nutrilac WheyHi.” Such products would benefit lactose-intolerant consumers as well.

Market Outlook

The dairy ingredients market will touch approximately USD 87 billion by 2024. It had market volume of 13.7 million tons in 2015. The global market is primarily driven by healthconscious people as well as lactose-intolerant consumers. Fortified functional products that would provide consumers with the appropriate protein content will positively impact the market. 

Permeate powder/dried permeate had sales of 208.6 kilotons (KT) in 2015. It is used as an additive in soups, beverages, sauces, soups, and desserts. Asia Pacific accounted for maximum market demand in 2015. This can be ascribed to increased manufacturing capacity of manufacturers in China and India. Some eminent market players are Arla Food Ingredients; Dairy Farmers of America, Inc. (DFA); and Volac International Ltd.

In-depth report on Dairy Ingredients Market by Grand View Research:

Rising Mining and Construction Activities Boost Utility Trucks Demand

26 November 2020: Utility vehicles are motorized vehicles that carry out a particular task more effectively than a passenger vehicle. Utili...